Your food walking tour begins in the old historic centre where you can treat yourself to a glass of Vermouth or local wines together with a selection of traditional Piedmontese appetizers and cheese produced in the Alps that surround the city. Then you will taste freshly made Agnolotti, traditional stuffed pasta which is typical of the Unesco site Langhe, a truly gourmet’s paradise. In between tastings, you will stroll along Turin’s arcades and eat the delicious Fassona beef. Round off the tour by stepping into historical cafes and tasting the Gianduiotto, Turin’s traditional chocolate.